Veggie Mixture:

  • 1 ¼ cup (58g) sauteed diced red capsisum
  • 3 Tbs (23g) sauteed diced onions
  • ¼ cup (26g) sauteed sliced mushrooms
  • ¼ cup (30g) non-dairy / vegan cheese

Baking Mixture:

  • ⅓ cup (32g) Cambrooke Eggz, loosely packed
  • ⅓ cup (44g) Cambrooke MixQuick, packed
  • ⅔ cup non-dairy creamer