• 2 medium zucchini (478g), grated or shredded
  • 1 medium (350g) onion, finely chopped
  • 1¾ cups (150g) dairy free / vegan cheese
  • 1½ cups (150g) loosely packed Cambrooke MixQuick
  • ⅓ cup (60g) olive oil
  • 1½ Tbs melted bacon fat
  • ⅓ cup water