Aproten Fusilli (spirals)
Aproten Fusilli (spirals)
A low protein Italian pasta shaped like spirals or springs – a good choice for pasta salads and casseroles or for serving with hearty, thick sauces. The Aproten line of pastas are also wheat and lactose-free and low in salt and potassium, making them suitable for individuals with other special diets as well. Each packet of 500g Aproten Fusilli contains eight servings (serving size 62g dry).
LIMIT 3 PER ORDER
Product Code: 001040-078938
PLEASE NOTE: Any low protein food orders placed on or after 12pm on Friday 20th December, will not be despatched from the warehouse until Monday 6th January 2025, as our office will be closed over the holiday period.
Boil 4 cups of water per 62g of pasta. Stir pasta into the boiling water and then simmer for 8-10 minutes or until tender. Drain and rinse under running water for approximately 2 minutes to remove excess starch. The cooking time listed may vary depending on boiling methods and tastes.
Store in a cool, dry place for up to two years or the Expiry date shown on the package.
* please note use by date may be in American date format
Corn starch, potato flour, inulin, monoglycerides and diglycerides, safflower meal.
